beverage

Vegan Fresh Fruit Juice

A refreshing and vibrant blend of fresh fruits that invigorates your senses and quenches your thirst.

Prep Time: 15 min
Cook Time: 20 min
Total Time: 35 min
Servings: 4
Difficulty: easy
Vegan Fresh Fruit Juice

Discover the joy of making your own fruit juice with this simple and healthy recipe on vegancooking.recipes.

Packed with vitamins and nutrients, this drink brings a burst of freshness to your day without any animal products.

Perfect for breakfast or as a midday refreshment, this juice is a delicious way to stay hydrated and energized.

What Makes This Recipe Special

  • ✓Made with simple, plant-based ingredients that are easy to find
  • ✓No animal products - completely vegan and cruelty-free
  • ✓Perfect for beginners and experienced cooks alike
  • ✓Delicious results that everyone will love, vegan or not

Ingredients & Substitutions

Feel free to substitute any fruits based on your preference or availability. For a sweeter juice, add more apples or a splash of agave syrup. If you dislike ginger, it can be omitted.

Tips & Notes

  • •For the freshest taste, consume the juice immediately after making it.
  • •Experiment with different fruits and vegetables to discover your favorite combinations.

Recipe Variations

  • •Add a handful of spinach for a green juice variant.
  • •Substitute pineapple for a tropical twist.

Storage & Freezing

Store any leftover juice in an airtight container in the refrigerator for up to 24 hours. Shake well before serving, as separation may occur.

Frequently Asked Questions

Can I use frozen fruits?

Yes, frozen fruits can be used, but they may alter the texture of the juice. Thaw them slightly before juicing.

How can I make this juice less sweet?

Add more carrots or lemon to balance the sweetness.

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Vegan Fresh Fruit Juice

A refreshing and vibrant blend of fresh fruits that invigorates your senses and quenches your thirst.

Prep Time: 15 min
Cook Time: 20 min
Total Time: 35 min
Servings: 4
Difficulty: easy

Nutrition (per serving)

Calories: 120
Protein: 2g
Carbs: 30g
Fat: 0g
Fiber: 3g
Sugar: 20g

Ingredients

Instructions

  1. 1

    Begin by washing all the fruits and vegetables under running water.

  2. 2

    Peel the oranges and lemon, then halve them. Core and quarter the apples.

  3. 3

    Peel and chop the carrots and ginger.

  4. 4

    Using a juicer, add the oranges, apples, carrots, and ginger in batches. If you don't have a juicer, you can use a blender.

  5. 5

    If using a blender, add the chopped ingredients along with the water. Blend until smooth.

  6. 6

    Strain the mixture through a fine mesh sieve or cheesecloth to separate the juice from the pulp.

  7. 7

    Stir in the freshly squeezed lemon juice.

  8. 8

    Serve the juice over ice, garnished with fresh mint leaves.

#beverage#juice#vegan#whole-food#plant-based#whole-food-plant-based

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